Summary
Foodservice in Europe industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2017-21, and forecast to 2026). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Key Highlights
- Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.
- The European foodservice industry had total revenues of $678.6 billion in 2021, representing a compound annual growth rate (CAGR) of -3.2% between 2016 and 2021.
- Industry consumption volumes declined with a CAGR of -3.3% between 2016 and 2021, to reach a total of 72.1 billion transactions in 2021.
- France is the largest foodservice industry in the European region, accounting for 18.5% of its total revenue in 2021. While Italy is the second largest foodservice industry in the region holding 16.4% of the total revenue in 2021.
Scope
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in Europe
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in Europe
- Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Europe foodservice market with five year forecasts by both value and volume
Reasons to Buy
- What was the size of the Europe foodservice market by value in 2021?
- What will be the size of the Europe foodservice market in 2026?
- What factors are affecting the strength of competition in the Europe foodservice market?
- How has the market performed over the last five years?
- Who are the top competitors in Europe's foodservice market?
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Table of Contents
1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive Landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
3.2. Market volume
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
5 Market Outlook
5.1. Market value forecast
5.2. Market volume forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Who are the leading players?
7.2. What strategies do the leading players follow?
7.3. How is technology being used by the leading companies?
7.4. How are consumer trends impacting foodservice companies?
7.5. How have players in the market responded to the COVID-19 pandemic?
8 Company Profiles
8.1. McDonald's Corp
8.2. Restaurant Brands International Inc
8.3. Cigierre - Compagnia Generale Ristorazione SpA
8.4. Yum! Brands, Inc.
8.5. Doctor's Associates Inc
8.6. Starbucks Corporation
8.7. Groupe Le Duff SA
8.8. NORDSEE GmbH
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine
List of Tables
Table 1: Europe foodservice industry value: $ billion, 2016-21
Table 2: Europe foodservice industry volume: billion transactions, 2016-21
Table 3: Europe foodservice industry category segmentation: % share, by value, 2016-2021
Table 4: Europe foodservice industry category segmentation: $ billion, 2016-2021
Table 5: Europe foodservice industry geography segmentation: $ billion, 2021
Table 6: Europe foodservice industry value forecast: $ billion, 2021-26
Table 7: Europe foodservice industry volume forecast: billion transactions, 2021-26
Table 8: McDonald's Corp: key facts
Table 9: McDonald's Corp: Annual Financial Ratios
Table 10: McDonald's Corp: Key Employees
Table 11: McDonald's Corp: Key Employees Continued
Table 12: McDonald's Corp: Key Employees Continued
Table 13: Restaurant Brands International Inc: key facts
Table 14: Restaurant Brands International Inc: Annual Financial Ratios
Table 15: Restaurant Brands International Inc: Key Employees
Table 16: Cigierre - Compagnia Generale Ristorazione SpA: key facts
Table 17: Cigierre - Compagnia Generale Ristorazione SpA: Key Employees
Table 18: Yum! Brands, Inc.: key facts
Table 19: Yum! Brands, Inc.: Annual Financial Ratios
Table 20: Yum! Brands, Inc.: Key Employees
Table 21: Yum! Brands, Inc.: Key Employees Continued
Table 22: Doctor's Associates Inc: key facts
Table 23: Doctor's Associates Inc: Key Employees
Table 24: Starbucks Corporation: key facts
Table 25: Starbucks Corporation: Annual Financial Ratios
Table 26: Starbucks Corporation: Key Employees
Table 27: Starbucks Corporation: Key Employees Continued
Table 28: Starbucks Corporation: Key Employees Continued
Table 29: Groupe Le Duff SA: key facts
Table 30: Groupe Le Duff SA: Key Employees
Table 31: NORDSEE GmbH: key facts
Table 32: NORDSEE GmbH: Key Employees
Table 33: Europe size of population (million), 2017-21
Table 34: Europe gdp (constant 2005 prices, $ billion), 2017-21
Table 35: Europe gdp (current prices, $ billion), 2017-21
Table 36: Europe inflation, 2017-21
Table 37: Europe consumer price index (absolute), 2017-21
Table 38: Europe exchange rate, 2017-21
List of Figures
Figure 1: Europe foodservice industry value: $ billion, 2016-21
Figure 2: Europe foodservice industry volume: billion transactions, 2016-21
Figure 3: Europe foodservice industry category segmentation: $ billion, 2016-2021
Figure 4: Europe foodservice industry geography segmentation: % share, by value, 2021
Figure 5: Europe foodservice industry value forecast: $ billion, 2021-26
Figure 6: Europe foodservice industry volume forecast: billion transactions, 2021-26
Figure 7: Forces driving competition in the foodservice industry in Europe, 2021
Figure 8: Drivers of buyer power in the foodservice industry in Europe, 2021
Figure 9: Drivers of supplier power in the foodservice industry in Europe, 2021
Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in Europe, 2021
Figure 11: Factors influencing the threat of substitutes in the foodservice industry in Europe, 2021
Figure 12: Drivers of degree of rivalry in the foodservice industry in Europe, 2021
