Summary
Foodservice in Mexico industry profile provides top-line qualitative and quantitative summary information including: market size (value 2017-22, and forecast to 2027). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Key Highlights
- Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sales of food and drink in specific foodservice channels defined below and excludes vending machines.
- The Mexican foodservice industry had total revenues of $64.5 billion in 2022, representing a negative compound annual growth rate (CAGR) of 0.5% between 2017 and 2022.
- Industry consumption volumes declined with a negative CAGR of 2.0% between 2017 and 2022, to reach a total of 11.9 billion transactions in 2022.
- The Mexican foodservice industry captured a share of 5.2% in the North American region, in 2022.
Scope
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in Mexico
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in Mexico
- Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Mexico foodservice market with five year forecasts
Reasons to Buy
- What was the size of the Mexico foodservice market by value in 2022?
- What will be the size of the Mexico foodservice market in 2027?
- What factors are affecting the strength of competition in the Mexico foodservice market?
- How has the market performed over the last five years?
- What are the main segments that make up Mexico's foodservice market?
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Table of Contents
1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
3.2. Market volume
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
5 Market Outlook
5.1. Market value forecast
5.2. Market volume forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Who are the leading players?
7.2. What strategies do the leading players follow?
7.3. How are consumer trends impacting foodservice companies?
8 Company Profiles
8.1. Alsea SAB de CV
8.2. McDonald's Corp
8.3. Yum! Brands, Inc.
8.4. Doctor's Associates Inc
8.5. Domino's Pizza, Inc.
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine
List of Tables
Table 1: Mexico foodservice industry value: $ million, 2017–22
Table 2: Mexico foodservice industry volume: million transactions, 2017–22
Table 3: Mexico foodservice industry category segmentation: % share, by value, 2017–2022
Table 4: Mexico foodservice industry category segmentation: $ million, 2017-2022
Table 5: Mexico foodservice industry geography segmentation: $ million, 2022
Table 6: Mexico foodservice industry value forecast: $ million, 2022–27
Table 7: Mexico foodservice industry volume forecast: million transactions, 2022–27
Table 8: Alsea SAB de CV: key facts
Table 9: Alsea SAB de CV: Annual Financial Ratios
Table 10: Alsea SAB de CV: Key Employees
Table 11: McDonald's Corp: key facts
Table 12: McDonald's Corp: Annual Financial Ratios
Table 13: McDonald's Corp: Key Employees
Table 14: McDonald's Corp: Key Employees Continued
Table 15: McDonald's Corp: Key Employees Continued
Table 16: Yum! Brands, Inc.: key facts
Table 17: Yum! Brands, Inc.: Annual Financial Ratios
Table 18: Yum! Brands, Inc.: Key Employees
Table 19: Yum! Brands, Inc.: Key Employees Continued
Table 20: Doctor's Associates Inc: key facts
Table 21: Doctor's Associates Inc: Key Employees
Table 22: Domino's Pizza, Inc.: key facts
Table 23: Domino's Pizza, Inc.: Annual Financial Ratios
Table 24: Domino's Pizza, Inc.: Key Employees
Table 25: Domino's Pizza, Inc.: Key Employees Continued
Table 26: Mexico size of population (million), 2018–22
Table 27: Mexico gdp (constant 2005 prices, $ billion), 2018–22
Table 28: Mexico gdp (current prices, $ billion), 2018–22
Table 29: Mexico inflation, 2018–22
Table 30: Mexico consumer price index (absolute), 2018–22
Table 31: Mexico exchange rate, 2018–22
List of Figures
Figure 1: Mexico foodservice industry value: $ million, 2017–22
Figure 2: Mexico foodservice industry volume: million transactions, 2017–22
Figure 3: Mexico foodservice industry category segmentation: $ million, 2017-2022
Figure 4: Mexico foodservice industry geography segmentation: % share, by value, 2022
Figure 5: Mexico foodservice industry value forecast: $ million, 2022–27
Figure 6: Mexico foodservice industry volume forecast: million transactions, 2022–27
Figure 7: Forces driving competition in the foodservice industry in Mexico, 2022
Figure 8: Drivers of buyer power in the foodservice industry in Mexico, 2022
Figure 9: Drivers of supplier power in the foodservice industry in Mexico, 2022
Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in Mexico, 2022
Figure 11: Factors influencing the threat of substitutes in the foodservice industry in Mexico, 2022
Figure 12: Drivers of degree of rivalry in the foodservice industry in Mexico, 2022
