Summary
Organic Food in Japan industry profile provides top-line qualitative and quantitative summary information including: market size (value 2017-22, and forecast to 2027). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Key Highlights
- Organic food includes produce that has been independently certified to have been grown free of chemicals. For the purposes of this report, eggs have been classified as part of the meat, fish and poultry segment. Market values are taken at retail selling price (RSP).
- The Japanese organic food market had total revenues of $1.6 billion in 2022, representing a compound annual growth rate (CAGR) of 2.9% between 2017 and 2022.
- The fruit & vegetables segment accounted for the market's largest proportion in 2022, with total revenues of $0.7 billion, equivalent to 44.7% of the market's overall value.
- According to the Ministry of Agriculture, Forestry and Fisheries, Japan had one of the lowest food self-sufficiency ratios among the top economies in the world in 2021, with a caloric self-sufficiency ratio of 38%.
Scope
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the organic food market in Japan
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the organic food market in Japan
- Leading company profiles reveal details of key organic food market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Japan organic food market with five year forecasts
Reasons to Buy
- What was the size of the Japan organic food market by value in 2022?
- What will be the size of the Japan organic food market in 2027?
- What factors are affecting the strength of competition in the Japan organic food market?
- How has the market performed over the last five years?
- What are the main segments that make up Japan's organic food market?
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Table of Contents
1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Category segmentation
1.4. Geography segmentation
1.5. Market rivalry
1.6. Competitive landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
5 Market Outlook
5.1. Market value forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Who are the leading players?
7.2. Which players have been most successful in the recent past (1-3 years)?
7.3. What new products/services/innovations have been launched in the market over the last year?
7.4. What is the recent regulation for the players in the industry?
8 Company Profiles
8.1. Aeon Co., Ltd.
8.2. Seven & i Holdings Co Ltd
8.3. Lawson Inc
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine
List of Tables
Table 1: Japan organic food market value: $ million, 2017–22
Table 2: Japan organic food market category segmentation: % share, by value, 2017–2022
Table 3: Japan organic food market category segmentation: $ million, 2017-2022
Table 4: Japan organic food market geography segmentation: $ million, 2022
Table 5: Japan organic food market value forecast: $ million, 2022–27
Table 6: Aeon Co., Ltd.: key facts
Table 7: Aeon Co., Ltd.: Annual Financial Ratios
Table 8: Aeon Co., Ltd.: Key Employees
Table 9: Seven & i Holdings Co Ltd: key facts
Table 10: Seven & i Holdings Co Ltd: Annual Financial Ratios
Table 11: Seven & i Holdings Co Ltd: Key Employees
Table 12: Seven & i Holdings Co Ltd: Key Employees Continued
Table 13: Lawson Inc: key facts
Table 14: Lawson Inc: Annual Financial Ratios
Table 15: Lawson Inc: Key Employees
Table 16: Lawson Inc: Key Employees Continued
Table 17: Natural House Co Ltd: key facts
Table 18: Japan size of population (million), 2018–22
Table 19: Japan gdp (constant 2005 prices, $ billion), 2018–22
Table 20: Japan gdp (current prices, $ billion), 2018–22
Table 21: Japan inflation, 2018–22
Table 22: Japan consumer price index (absolute), 2018–22
Table 23: Japan exchange rate, 2018–22
List of Figures
Figure 1: Japan organic food market value: $ million, 2017–22
Figure 2: Japan organic food market category segmentation: $ million, 2017-2022
Figure 3: Japan organic food market geography segmentation: % share, by value, 2022
Figure 4: Japan organic food market value forecast: $ million, 2022–27
Figure 5: Forces driving competition in the organic food market in Japan, 2022
Figure 6: Drivers of buyer power in the organic food market in Japan, 2022
Figure 7: Drivers of supplier power in the organic food market in Japan, 2022
Figure 8: Factors influencing the likelihood of new entrants in the organic food market in Japan, 2022
Figure 9: Factors influencing the threat of substitutes in the organic food market in Japan, 2022
Figure 10: Drivers of degree of rivalry in the organic food market in Japan, 2022
